Roast Beef Italiano Wrap
Jennifer Pullman
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
Calories 0 kcal
- 1 whole wheat flour tortilla
- 1 -1 ½ Sabra Spread: Sea Salt & Cracked Pepper
- 2 ounces 2 slices provolone cheese
- 2 ounces lean roast beef
- ¼ cup Fried or roasted bell peppers
- Baby romaine lettuce
Spread the Sabra spread onto the entire tortilla.
Place provolone on top of the Sabra spread.
Next, add the roast beef slices.
Top with peppers and lettuce.
Wrap tortilla and secure with toothpicks if needed.
Calories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg