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+ servings
Apple Cider Ice

Frozen Apple Cider Slushies

Jennifer Pullman
Enjoy this Fall seasonal treat at home. All you need is apple cider and an ice cream machine.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Beverage
Cuisine American
Servings 2 drinks
Calories 110 kcal

Ingredients
  

  • 8 ounces fresh Apple Cider

Instructions
 

  • Place 8 ounces of apple cider into a prepared ice cream maker.
  • Churn apple cider for 5-10 minutes until desired consistency is achieved.

Notes

At 5 minutes the cider will be more like a slushie, but at 10 more like Italian ice.

Nutrition

Serving: 1cupCalories: 110kcalCarbohydrates: 28gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 10mgPotassium: 0mgFiber: 0gSugar: 24gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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